Cooking Classes - The Outdoor Kitchen Store, Tampa FL

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2009 Winter/Spring Cooking Class Schedule!

It’s that time of year again and at The Outdoor Kitchen Store! The beginning of our 9th year of Grilling and Cooking classes.

View our seminar schedule and call 813-875-3447 to sign up. They fill up fast so call today! Your credit card number will be required to reserve a seat.

Classes are from 6:00 to 7:30 – 8:00
$35 per attendee
Includes – Lessons, samples of each dish, recipes and soft drinks.
You can bring your own beer or wine.

Seminar Schedule

Thursday, January 15
Theme: Beef
• Filet with Mascarpone Spinach Sauce
• Beef Brisket Burger
• Ribeye with Blue Cheese and Caramelized Shallots
• Grilled Bananas with Ice Cream and a Chocolate Liqueur.

Thursday, January 29
Theme: Seafood
• Grilled Salmon with Plum BBQ Sauce
• Sizzling Scallops
• rilled Sword Fish with a Ginger Tomato Sauce
• Individual Smores

Thursday, February 19
Theme: Surf N Turf
• Grilled Filet with Herb Butter with Loaded Twice Bakers
• Vertical Chicken Roast with grilled veggies
• Cedar Plank Salmon with Tomato Relish
• Skillet Brownies

Thursday, February 26
Theme: Beef
• Stuffed Flank Steak with Spinach & Boursin
• rilled Ribeye with Balsamic Glaze and Grilled Asparagus
• Black Pepper Crusted Tenderloin with Pesto Smashed Potatoes
• Strawberry Shortcake

Thursday, March 5
Theme: Seafood
• Stuffed Lobster Tails
• Clams Casino
• Oyster Rockefeller
• Peppercorn Crusted Tuna
• Individual Smores

Thursday, March 12
Theme: Lamb, Duck and Pheasant
• Grilled Lamb Chops with Sun Dried Tomato Gnocchi
• Smoked Duck Breast with Boursin Au Gratin Potatoes
• Stuffed Pheasant Breast
• Peach Skillet Cake

Thursday, March 19
Theme: Surf and Turf
• Honey Mustard Beef Brochettes
• Grouper with Fruit Relish
• Pork Medallions with Artichoke & Caper Berry Pasta
• Grilled Bananas with White Chocolate sauce and Ice Cream

Thursday, March 26
Theme: Specialty
• Cornish Game Hens with Roasted Sweet Potatoes
• Peppercorn Crusted Tuna with Mango Salad
• Duck with Raspberry Chipotle Sauce
• Grand Marnier Apple Cobbler with Walnut Drop Biscuits

Our expert chefs are here
to provide personal instruction

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